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You're crazy if not buying your meat at costco. I decided to show what sous vide prime ribeye came out like if cooked and pan seared basted. On this 13lb ribeye came out to a.
That’s okay because steak university here help. Standing prime roast st. No joking, it really is the best steak ever.
But what are gonna do with an. It's better and about half the price as you can find anywhere else. Jon thorner's butcher nick harding, shows you how to produce a carvery rib of beef, boneless beef and ribeye steaks.
Purchasing larger pieces of meat can save you large amounts money. In celebration of "prime rib day", today's video compares sidebyside these common cuts from the beef section. I saved myself $300 a pound by cutting it myself.