How To Cut Dry Aged Ribeye
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A demonstration of how to trim whole loin ribeye that i dry aged myself.
Filet mignon is already tender. It worth dry aging to make even better that is. Step by instructions on how to properly dry age beef at home.
Video shows them breaking down 60 day dry ag. It was aged for 45 days and perfection achieved in t. There only one way find out and run this.
This beef is grass fed which typically leads amazing meat. After 6 months (whoa) in my home aging setup, i am ready to break down some seriously steaks. I used a 7 bones prime rib roast.
Know tongs are better, but it was wha. Cutting a 180 day dry aged steak extreme beef aging. The excellent butchers at toronto's cheese boutique, cutting up a ribeye that has been dryaging for over 100 days.
