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In this video, i'll walk you through butchering a beef tenderloin (bought mine from costco for $60) into tender, delicious filet and mignon steaks. Butchering a beef tenderloin is not only easy, it’s an essential skill to learn for more affordable filet mignon steaks. It worth dry aging to make even better that is.
This video is an ex. Check out my recipes visit the ez. Slicing your own steaks from whole beef te.
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This is how we cut up a filet mignon for our butcher shop. Our master butchers show you how cut your own filet mignon. Cook steakin a panin the oven.