Japan Marbled Steak
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This something extremely special.
The number 1 most requested episode in sous vide everything channel history is japanese wagyu a5. It's not every day you get cook japanes. It synonymous for densely marbled and unforgettable flavor experiences.
We haven't been this excited to do a video in long time. Wagyu or beef is known as one of the, if not the best in world. Today's cook is japanese miyazaki wagyu a5 kobe beef on kamado joe's soap stone.
I made a real $1 wagyu steak as an experiment to find out if we can save money and make our own at home. Heavily marbled wagyu beef (a5) from iwate prefecture prepared in morioka, northern japan. This is how i grilled some marble score 10 wagyu sirloin (poterhouse/new york strip) steak.
With this beautiful steak i wanted my family to experience amazing cut. Kiwami full blooded sourced in australia. Japanese wagyu a5 ribeye is the best steak out there.
